Juan Cheng Pixian Chilli Bean Paste 1.2kg
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Infuse genuine Sichuan flavor into your dishes with Juan Cheng Brand Pixian Chili Bean Paste (1.2kg). Designated as an authentic China Time-Honored Brand, this traditional fermented broad bean paste in red oil brings complex umami, vivid natural color, and balanced chili warmth to home and restaurant kitchens.
Juan Cheng Pixian Chilli Bean Paste 1.2Kg is revered as the classic benchmark for authentic Sichuan Doubanjiang. Recognized officially as a China Time-Honored Brand, it is naturally fermented using traditional techniques in Pixian, Chengdu, combining broad beans, chili peppers, salt, and vibrant red oil.
Often called “the soul of Sichuan cuisine,” this rich paste develops deep umami complexity through process-driven aging. A single spoonful bloomed in warm cooking oil yields a rich red sheen and robust aroma, forming the essential flavor foundation for iconic Sichuan recipes.
Key Features & Benefits:
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China Time-Honored Brand: Authentic heritage brand renowned for traditional quality and taste.
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Rich Red Oil Formula (Hong You): Yields natural red color and fragrant depth when sautéed in wok oil.
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Deep Fermented Umami: Delivers balanced saltiness, fermented broad bean complexity, and warm chili heat.
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Generous 1.2kg Size: Large jar value format suitable for frequent home cooks, catering, and food stalls.
Suggested Culinary Uses:
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Classic Mapo Tofu: Sauté in oil with minced pork or beef, garlic, and ground Sichuan peppercorns.
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Twice-Cooked Pork (Hui Guo Rou): Fry alongside pork belly slices and leeks for a classic flavor profile.
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Braised Dishes & Noodle Soups: Add to braised beef brisket, spicy hot pot broth, or stir-fried noodles.
